HOW TO MAKE Peach Pie

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Creamy Peach Pie Recipe










Creamy Peach Pie Recipe

Try this nice Peach pie recipe..!

Peach Pie Recipe Ingredients:
  • 3 ounces pkg. peach-flavored gelatin
  • 2/3 cup boiling water
  • 1 cup vanilla ice cream
  • 8 ounces cool whip
  • 1 cup diced fresh peeled peaches
  • 1 deep-dish pastry shell (9"), baked
  • Sliced peaches and/or mint leaves, optional
Peach Pie Recipe INSTRUCTIONS

In a large bowl, dissolve gelatin in boiling water; stir in ice cream until melted and smooth. Add whipped topping and mix well. Fold in peaches. Pour into pastry shell. Chill until firm, about 3 hours. If desired, garnish with peaches and/or mint leaves. The Peach pie recipe is ready to serve...enjoy the pie !
glazed-fresh-peach-pie.

2 comments:

Sandeep said...

GREAT gourmet recipe!! The custard filling surrounds the peaches in delightful enhancement, flavor and variety of texture.

camelia said...

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