Peach Pie with Sour Cream

PEACH PIE RECIPE WITH SOUR CREAM
Another great peach pie recipe to try...its great !

Peach Pie Recipe Ingredients:

* 3/4 cup sugar
* 2 tablespoons flour
* 1/4 teaspoon salt
* 1 cup sour cream
* 1 egg slightly beaten
* 1/2 teaspoon vanilla
* 2 cups sliced peaches
* 1 pie shell, 9-inch, unbaked

Topping:
* 1/3 cup sugar
* 1/3 cup flour
* 1/4 cup butter, softened
* 1 teaspoon cinnamon

Peach Pie Recipe Instructions:
Combine 3/4 cup sugar, 2 tablespoons flour, and salt; beat in sour cream, beaten egg, and vanilla. Add sliced peaches. Pour mixture into pie pastry. Bake at 400° for 12 minutes. Reduce heat to 350° and bake 30 minutes longer. Remove from oven then increase heat to 400°.
Combine topping ingredients; sprinkle over pie. Bake pie at 400° for 10 minutes longer. Then this peach pie recipe is ready for feast...nice taste ! Enjoy it !

blueberry-peach-pie recipe

Butterscotch Peach Pie

BUTTERSCOTCH PEACH PIE RECIPE
This amazing Peach pie recipe is made with brown sugar, peaches, butter, lemon juice, and other ingredients.

Peach Pie Recipe Ingredients:

* 3 1/2 cups sliced peaches
* pastry for 2-crust 9-inch pie
* 1/2 cup light brown sugar, packed
* 2 tablespoons all-purpose flour
* dash salt
* 1/4 cup butter
* 2 teaspoons lemon juice

Peach Pie Recipes Instructions
First of all place peaches in pastry-lined 9-inch pie plate. And then combine the brown sugar, flour, and salt in a saucepan. Next is to add butter. Cook, stirring constantly, until thick and smooth. Remove from heat; stir in lemon juice then pour over peaches. Make a lattice-style top crust. Bake at 425° for 25 to 35
minutes.
*To make a lattice top crust, cut dough into 1/2-inch-wide strips. Arrange dough strips across
top of filling. Form the lattice by arranging more dough strips at right angle to first set of dough
strips, weaving the strips if you wish. Trim dough strips even with the overhang on bottom crust. Tuck ends of dough strips and overhang under; press to seal. Crimp edges.
This great peach pie is ready to serve...hmmm....nice warm and tasty !

easy-caramel-peach-pie recipe

Peach Cream Pie

Peach Cream Pie
...try this delicious peach pie recipe...a must try !

PEACH PIE INGREDIENTS:

* pastry for 9-inch pie
* 4 tablespoons flour
* 1 cup sugar
* 1 cup heavy cream
* 1/8 teaspoon salt
* 1/4 teaspoon almond extract
* 1/2 teaspoon nutmeg
* 6 to 8 medium ripe peaches, peeled, pitted, cut in quarters or eighths

PEACH PIE INSTRUCTIONS:
First of all line a 9-inch pie plate with homemade or pastry pie shell.
Next is to flute edges and prick the pie shell all over. Chill for 1 hour. Bake at 450° for 10 minutes, or until crust is done but not brown.
And then sift flour and sugar together. Add cream, salt, almond extract, and nutmeg; beat to blend well. Arrange peach slices in 1 layer in the crust, so they are resting spoon fashioned, close together. Fill any spaces with more peach slices. Pour the cream filling over the peaches. Return pie to hot oven and bake for 10 minutes. Reduce heat to 350° and bake for 35 to 45 minutes longer, or until peaches are cooked and filling is just set. As soon as filling is not jiggly, remove. This nice Peach Pie recipe of cream is ready to serve. Great taste ! Enjoy it !

all-season-peach-pie.

FRESH PEACH PIE RECIPE 2

FRESH PEACH PIE RECIPE 2

PEACH PIE RECIPE INGREDIENTS

• 1 (8 oz.) pkg. cream cheese
• 2 tbsp. sugar
• 2 tbsp. milk
• 3 1/2 c. thawed whipped topping, baked and cooled 9 inch pie shell
• 2 med. peaches, peeled and diced
• 1 (4 oz.) pkg. instant vanilla or lemon pudding
• 1 c. cold milk
• 1/4 tsp. almond extract

PEACH PIE RECIPES INSTRUCTIONS
First of all beat cheese until smooth; blend in sugar and 2 tablespoons milk. And then fold in 2 cups whipped topping and spread in crust. Next is to top with diced peaches, pressing down lightly. Chill. Prepare pie filling; mix with 1 cup milk as directed on package. Add extract, let stand 5 minutes. Fold in remaining whipped topping and spoon over cheese mixture. Freeze 1 hour or chill in refrigerator 3 hours before serving. (Particularly pretty if garnished with overlapping fresh peach slices around outer edge.)...Enjoy the peach pie !
peach-sundae-pie recipe

MARYLAND FRESH PEACH PIE

MARYLAND FRESH PEACH PIE

PEACH PIE RECIPES INGREDIENTS

• 7 ripe peaches
• 1 c. sugar
• 3 tbsp. cornstarch
• 1/4 tsp. cinnamon
• 1/2 c. water
• 1 tbsp. lemon juice
• 1 baked 9 inch pie shell
• Whipped cream

PEACH PIE RECIPES INSTRUCTIONS
Peel and remove pits from 3 peaches. Dice into small pieces.

Add sugar, cornstarch, cinnamon and water. Cook in saucepan over medium heat, stirring constantly until thick and clear. Peel and pit remaining peaches, slice and toss slices with lemon juice. Place in pie shell. Pour cooled peach mixture over the peach slices. Chill. Serve the peach pie recipe with whipped cream...nice ! Enjoy with friends !
peach-custard-pie-recipe.